August 26, 2018 What the Truck?! at RE/MAX Field Menus

Start planning your method of attack, we’ve finalized the menus for our last event of the season!

Hang tight! Our site map and final details post will be out in a bit! In the mean time, share the event on Facebook with all your family and friends and make sure to RSVP!

Beavertails

  • BeaverDog – Delicious all beef hot dog wrapped in BeaverTail Pastry and fried. Served with ketchup/mustard. – $6.05
  • Skor Cheesecake BeaverTail Pastry – Hand stretched surface fried whole wheat pastry covered with delectable cream cheese icing, Skor pieces, and topped with caramel drizzle. – $7.60
  • Triple Trip BeaverTail Pastry – Hand stretched surface fried whole wheat pastry covered with delicious chocolate hazelnut spread, Reese’s pieces, and then topped with melted peanut butter drizzle. – $7.60
  • Poutine – Crispy golden fries with authentic cheese curds topped with delicious vegetarian gravy. – $8.15
  • Cinnamon Sugar BeaverTail Pastry – Hand stretched surface fried whole wheat pastry covered with our delicious blend of cinnamon sugar. – $5.00

Benny’s Yorkshire Shack

  • Yorkshire Pudding Ham & Eggs Benedict – Eggs Benedict with a Yorkshire pudding bottom with ham. – $5.00
  • Homemade Mac n’ Cheese  – $5.00
  • Mini Yorkshire Puddings with Beef – Two mini Yorkshire pudding topped with beef and rich au jus. – $5.00
  • Poutine – $7.00
  • Fries – $5.00

Calle Mexico

  • Beef Barbacoa Tacos (3) (GF) – Slow cooked beef marinated with spices and dried chiles topped with cilantro and onion. – $11.00
  • Chicken Tacos (3) (GF) – Shredded chicken breast marinated in chipotle sauce topped with lettuce, tomatoes, radish, sour cream. – $10.00
  • The Famous Calle Mexico Tostadas (GF) – Two crispy tortillas topped with beans, chicken, lettuce, tomatoes, radish, sour cream, cheese, and avocado. – $8.00
  • Classic Pozole Verde Soup (GF) – Delicious hominy and chicken soup “Guerrero style” – $6.00
  • Mini Sopes (2) – Homemade thick tortillas topped with chicken, cheese, sour cream, radish, and avocado. – $5.00

CURBSIDE by A Cappella Catering

  • Austin Brisket (GF optional) – 12 hr “lo & slo” smoked beef brisket and marinated onions on portuguese bun – $11.00
  • CURBSIDE Chicken  – Double-breaded breast, cheddar, boar jam, arugula on ciabatta – $12.00
  • Grilled Brieze  – Brie, cheddar, pedto mayo, fried with parmesan on sourdough – $11.00
  • Tacofishious – Two tortillas with battered cod, cabbage slaw, pico de gallo, avocado cilantro cream. – $12.00
  • Austin Slider – 12 hr “lo & slow” smoked beef brisket and marinated onions on a mini ciabatta bun. – $5.00
  • Cranberry Spritzer – $3.00
  • Ginger Spritzer – $3.00

Explore India Food Truck

  • Butter Chicken (GF optional) – Marinated tandoori chicken with a rich and buttery tomato cream sauce. Served with basmati rice. – $10.00
  • Fusion Curry Bowl  (GF optional) – Curried ground chicken served on a bed of basmati rice, finished with fresh lettuce, cucumber, tomatoes, green onions, spiced yogurt (raita) dressing. – $10.00
  • Indian Street Samosas  – Two of our famous vegetarian samosas topped with chana masala, tamarind chutney, indian spiced yogurt (raita), fresh cucumbers, green onions, and crispy onions. – $9.00
  • Chana Masala  (GF optional) – Chickpeas served in a fragrant onion-tomato curry. Served with rice. – $9.00
  • Vegetarian Samosas – Golden and crispy triangular pastry stuffed with peas, potatoes, and mild Indian spices. Served with a sweet tamarind chutney dip. – $5.00

Jackie O’s Street Treats

  • Sugared Mini Donuts  – Your choice of 12 mini donuts, made fresh to order – cinnamon sugar, white sugar, icing sugar, or plain. – $6.00
  • Death by Donut  – 12 mini donuts served on a tray, drizzled with chocolate and caramel sauce, topped with crushed Skor and real whipped cream. – $8.00
  • Strawberry Shortcake  – 12 mini donuts served on a tray, drizzled with strawberry topping, sprinkled with icing sugar, topped with real whipped cream. – $8.00
  • Maple Bacon – 12 mini donuts served on a tray, drizzled with maple syrup, and real bacon bits, sprinkled with icing sugar, and topped with real whipped cream. – $8.00
  • Apple Delight – 6 cinnamon sugar mini donuts served on a tray, topped with apples, drizzled with caramel sauce. – $5.00
  • Fresh squeezed lemonade – $4.00
  • Bottled pop and water – $2.00

Lemon Heaven

  • Freshly Squeezed Lemonade – Small – $3.50.
  • Freshly Squeezed Lemonade – Regular – $5.00
  • Freshly Squeezed Lemonade – Jumbo – $6.50
  • Flavours – Nine self-serve flavours available to add: Lime, Cherry, Ice Tea, Blue Raspberry, Watermelon, Strawberry, Mango, Peach or Tiger’s Blood (Strawberry + Coconut)

Meat Street Pies

  • Cornish Pasty – Ground beef, onions, peas, carrots, swede with beefy gravy wrapped in flaky pastry. – $8.00
  • Jamaican Patty – Ground beef, onions, scotch bonnet peppers wrapped in puff pastry shell. – $7.00
  • Tourtiere – Ground pork and beef, celery, onions, herbs and spices, in pie pastry topped with puff pastry. – $8.00
  • Scotch Pie – Ground beef, onions, herbs and spices in hot water pastry. – $6.00
  • Spritzers – Our own brews! Eliminating pop to provide a lower-sugar drink with more flavour. Choose from three flavours: mango, lemon lime, or ginger beer – $5.00 (or $3.00 with a pie)

Ohana Donuts

  • Filled Donut – Gourmet, hot donuts covered in cinammon sugar. Get them filled with either vanilla whip cream, coconut whip cream or vanilla custard. – $2.75
  • Unfilled Donut – One of our fresh gourmet donuts tossed in cinnamon sugar! – $2.25
  • Hibiscus Flavor Filled Donut – We are offering a special, unique Hawaiian filling for this event. Enjoy a hibiscus flavored filling! – $2.75
  • House Lemonade – $2.75
  • Iced Coffee – Freshly brewed. – $2.75

Poutine World

  • French Poutine – Hand cut fries, cheese curds and vegetarian gravy. – $8.00
  • Canadian Poutine – Hand cut fries, cheese curds, vegetarian gravy topped with mozzarella, cheddar and parmesan cheese. – $10.00
  • BBQ Chicken Poutine – Fresh cut fries, cheese curds, vegetarian gravy topped with BBQ chicken. – $10.00
  • Meat Lover’s Poutine – Fresh cut fries, cheese curds, vegetarian gravy topped with seasoned ground beef, Italian sausage and bacon. – $12.00
  • Mac ‘N Cheese Bites – $5.00
  • Pop – $2.00
  • Water – $1.50
  • Lemonade – $3.00

Preserve Food Truck

  • Cuban Sandwich – Mojo marinated pork loin, honey ham, Swiss cheese, mojito jam, dijon mustard, house dill pickles, honey dijon chips, torpedo bun. – $9.00
  • Hummus Wrap – House hummus, house mixed pickles, feta, greens, tomato, pita. – $8.00
  • Green Salad (GF) – Greens, feta, pickled red onions, cucumber, dill vinaigrette. – $6.00
  • Potato Salad (GF) – Grainy dijon dressing, redskin potato, green onion. $6.00
  • Cornbread Slider – BBQ brisket, jalapeno jam, grilled cheddar cornbread. – $5.00
  • Side Salad (Potato or Green) – $3.00
  • Drinks – $1.50

Rapscallions Food Truck

  • Thai Chicken Green Onion Cake Taco – Thailand style chicken served with Thai peanut sauce, cucumber and lettuce. Finished with sesame seeds. – $9.00
  • Roasted Pork Belly Green Onion Cake Taco – Chinese style roasted pork belly. Tender meat and crispy pork crackling served with a sweet chilli sauce, lettuce, and pickled carrots and daikon. – $9.00
  • Korean Beef Green Onion Cake Taco – Korean style beef drenched in original braising sauce. Served with kimchi and sesame seeds. – $9.00
  • Teriyaki Tofu Green Onion Cake Taco – Crispy tofu served with teriyaki sauce on bed of lettuce and red bell peppers. Finished with sesame seeds. – $8.00
  • Cake and Rolls – Combo tray of our green onion cake and a pair of crispy vegetarian spring rolls. – $5.00
  • Vegetarian Spring Rolls (2) – $3.00
  • Caramunchies Caramel Treat – $6.00
  • Soft drinks or bottled water – $2.00

The Crooked Fork

  • Kangaroo Burger – Kangaroo meat, tomato, caramelized onion, cabbage slaw with a ginger apple and beet chutney with horseradish aioli on a brioche bun. – $12.50
  • Duck Burger – Duck meat, grilled pineapple, tomato, caramelized onion, cabbage slaw with a blueberry aioli on a brioche bun. – $12.50
  • BBQ Pulled Pork Sandwich – Alberta pork marinated and slow cooked for 12 hrs. Deep fried cornflakes breaded pineapple, cabbage slaw, caramelized onion and homemade BBQ sauce on a brioche bun. – $10.00
  • Traditional Poutine – Quebec cheese curds, duck gravy, fries. – $8.50
  • Arancini – Mushroom risotto balls over tomato basil sauce, truffle aioli and balsamic reduction. – $5.00

The New Deli

  • The Spicy Mother – Panini with hot capicolli, provolone, habanero onion jam, banana peppers, and garlic aioli. – $7.50
  • The Turkey – Turkey panini with swiss cheese, pesto mayo, spinach, tomato, and red onion. – $7.50
  • The Italian – Panini with genoa salami, artichoke hearts, provolone, spinach, and red onion. – $7.50
  • The Veggie – Veggie Panini with swiss cheese, pesto mayo, artichoke hearts, spinach, tomato, red onion. – $7.50
  • Dill Pickle Soup (Vegetarian/GF) – Creamy Dill pickle soup. –  $5.00
  • All sandwiches can be made with gluten-free bread (limited quantities available) – (+$1.00)
  • Craft Soda (5 varieties) – $3.50
  • Canned drinks or bottled water – $2.00

Note: Codfadders Seafood and La Chula were previously listed in our line-up and will be unable to attend our wrap-up event.

Menus are subject to change.

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