August 26, 2018 What the Truck?! at RE/MAX Field Menus

Start planning your method of attack, we’ve finalized the menus for our last event of the season!

Hang tight! Our site map and final details post will be out in a bit! In the mean time, share the event on Facebook with all your family and friends and make sure to RSVP!

Beavertails

BeaverDog – Delicious all beef hot dog wrapped in BeaverTail Pastry and fried. Served with ketchup/mustard. – $6.05
Skor Cheesecake BeaverTail Pastry – Hand stretched surface fried whole wheat pastry covered with delectable cream cheese icing, Skor pieces, and topped with caramel drizzle. – $7.60
Triple Trip BeaverTail Pastry – Hand stretched surface fried whole wheat pastry covered with delicious chocolate hazelnut spread, Reese’s pieces, and then topped with melted peanut butter drizzle. – $7.60
Poutine – Crispy golden fries with authentic cheese curds topped with delicious vegetarian gravy. – $8.15
Cinnamon Sugar BeaverTail Pastry – Hand stretched surface fried whole wheat pastry covered with our delicious blend of cinnamon sugar. – $5.00

Benny’s Yorkshire Shack

Yorkshire Pudding Ham & Eggs Benedict – Eggs Benedict with a Yorkshire pudding bottom with ham. – $5.00
Homemade Mac n’ Cheese – $5.00
Mini Yorkshire Puddings with Beef – Two mini Yorkshire pudding topped with beef and rich au jus. – $5.00
Poutine – $7.00
Fries – $5.00

Calle Mexico

Beef Barbacoa Tacos (3) (GF) – Slow cooked beef marinated with spices and dried chiles topped with cilantro and onion. – $11.00
Chicken Tacos (3) (GF) – Shredded chicken breast marinated in chipotle sauce topped with lettuce, tomatoes, radish, sour cream. – $10.00
The Famous Calle Mexico Tostadas (GF) – Two crispy tortillas topped with beans, chicken, lettuce, tomatoes, radish, sour cream, cheese, and avocado. – $8.00
Classic Pozole Verde Soup (GF) – Delicious hominy and chicken soup “Guerrero style” – $6.00
Mini Sopes (2) – Homemade thick tortillas topped with chicken, cheese, sour cream, radish, and avocado. – $5.00

CURBSIDE by A Cappella Catering

Austin Brisket (GF optional) – 12 hr “lo & slo” smoked beef brisket and marinated onions on portuguese bun – $11.00
CURBSIDE Chicken – Double-breaded breast, cheddar, boar jam, arugula on ciabatta – $12.00
Grilled Brieze – Brie, cheddar, pedto mayo, fried with parmesan on sourdough – $11.00
Tacofishious – Two tortillas with battered cod, cabbage slaw, pico de gallo, avocado cilantro cream. – $12.00
Austin Slider – 12 hr “lo & slow” smoked beef brisket and marinated onions on a mini ciabatta bun. – $5.00
Cranberry Spritzer – $3.00
Ginger Spritzer – $3.00

Explore India Food Truck

Butter Chicken (GF optional) – Marinated tandoori chicken with a rich and buttery tomato cream sauce. Served with basmati rice. – $10.00
Fusion Curry Bowl (GF optional) – Curried ground chicken served on a bed of basmati rice, finished with fresh lettuce, cucumber, tomatoes, green onions, spiced yogurt (raita) dressing. – $10.00
Indian Street Samosas – Two of our famous vegetarian samosas topped with chana masala, tamarind chutney, indian spiced yogurt (raita), fresh cucumbers, green onions, and crispy onions. – $9.00
Chana Masala (GF optional) – Chickpeas served in a fragrant onion-tomato curry. Served with rice. – $9.00
Vegetarian Samosas – Golden and crispy triangular pastry stuffed with peas, potatoes, and mild Indian spices. Served with a sweet tamarind chutney dip. – $5.00

Jackie O’s Street Treats

Sugared Mini Donuts – Your choice of 12 mini donuts, made fresh to order – cinnamon sugar, white sugar, icing sugar, or plain. – $6.00
Death by Donut – 12 mini donuts served on a tray, drizzled with chocolate and caramel sauce, topped with crushed Skor and real whipped cream. – $8.00
Strawberry Shortcake – 12 mini donuts served on a tray, drizzled with strawberry topping, sprinkled with icing sugar, topped with real whipped cream. – $8.00
Maple Bacon – 12 mini donuts served on a tray, drizzled with maple syrup, and real bacon bits, sprinkled with icing sugar, and topped with real whipped cream. – $8.00
Apple Delight – 6 cinnamon sugar mini donuts served on a tray, topped with apples, drizzled with caramel sauce. – $5.00
Fresh squeezed lemonade – $4.00
Bottled pop and water – $2.00

Lemon Heaven

Freshly Squeezed Lemonade – Small – $3.50.
Freshly Squeezed Lemonade – Regular – $5.00
Freshly Squeezed Lemonade – Jumbo – $6.50
Flavours – Nine self-serve flavours available to add: Lime, Cherry, Ice Tea, Blue Raspberry, Watermelon, Strawberry, Mango, Peach or Tiger’s Blood (Strawberry + Coconut)

Meat Street Pies

Cornish Pasty – Ground beef, onions, peas, carrots, swede with beefy gravy wrapped in flaky pastry. – $8.00
Jamaican Patty – Ground beef, onions, scotch bonnet peppers wrapped in puff pastry shell. – $7.00
Tourtiere – Ground pork and beef, celery, onions, herbs and spices, in pie pastry topped with puff pastry. – $8.00
Scotch Pie – Ground beef, onions, herbs and spices in hot water pastry. – $6.00
Spritzers – Our own brews! Eliminating pop to provide a lower-sugar drink with more flavour. Choose from three flavours: mango, lemon lime, or ginger beer – $5.00 (or $3.00 with a pie)

Ohana Donuts

Filled Donut – Gourmet, hot donuts covered in cinammon sugar. Get them filled with either vanilla whip cream, coconut whip cream or vanilla custard. – $2.75
Unfilled Donut – One of our fresh gourmet donuts tossed in cinnamon sugar! – $2.25
Hibiscus Flavor Filled Donut – We are offering a special, unique Hawaiian filling for this event. Enjoy a hibiscus flavored filling! – $2.75
House Lemonade – $2.75
Iced Coffee – Freshly brewed. – $2.75

Poutine World

French Poutine – Hand cut fries, cheese curds and vegetarian gravy. – $8.00
Canadian Poutine – Hand cut fries, cheese curds, vegetarian gravy topped with mozzarella, cheddar and parmesan cheese. – $10.00
BBQ Chicken Poutine – Fresh cut fries, cheese curds, vegetarian gravy topped with BBQ chicken. – $10.00
Meat Lover’s Poutine – Fresh cut fries, cheese curds, vegetarian gravy topped with seasoned ground beef, Italian sausage and bacon. – $12.00
Mac ‘N Cheese Bites – $5.00
Pop – $2.00
Water – $1.50
Lemonade – $3.00

Preserve Food Truck

Cuban Sandwich – Mojo marinated pork loin, honey ham, Swiss cheese, mojito jam, dijon mustard, house dill pickles, honey dijon chips, torpedo bun. – $9.00
Hummus Wrap – House hummus, house mixed pickles, feta, greens, tomato, pita. – $8.00
Green Salad (GF) – Greens, feta, pickled red onions, cucumber, dill vinaigrette. – $6.00
Potato Salad (GF) – Grainy dijon dressing, redskin potato, green onion. $6.00
Cornbread Slider – BBQ brisket, jalapeno jam, grilled cheddar cornbread. – $5.00
Side Salad (Potato or Green) – $3.00
Drinks – $1.50

Rapscallions Food Truck

Thai Chicken Green Onion Cake Taco – Thailand style chicken served with Thai peanut sauce, cucumber and lettuce. Finished with sesame seeds. – $9.00
Roasted Pork Belly Green Onion Cake Taco – Chinese style roasted pork belly. Tender meat and crispy pork crackling served with a sweet chilli sauce, lettuce, and pickled carrots and daikon. – $9.00
Korean Beef Green Onion Cake Taco – Korean style beef drenched in original braising sauce. Served with kimchi and sesame seeds. – $9.00
Teriyaki Tofu Green Onion Cake Taco – Crispy tofu served with teriyaki sauce on bed of lettuce and red bell peppers. Finished with sesame seeds. – $8.00
Cake and Rolls – Combo tray of our green onion cake and a pair of crispy vegetarian spring rolls. – $5.00
Vegetarian Spring Rolls (2) – $3.00
Caramunchies Caramel Treat – $6.00
Soft drinks or bottled water – $2.00

The Crooked Fork

Kangaroo Burger – Kangaroo meat, tomato, caramelized onion, cabbage slaw with a ginger apple and beet chutney with horseradish aioli on a brioche bun. – $12.50
Duck Burger – Duck meat, grilled pineapple, tomato, caramelized onion, cabbage slaw with a blueberry aioli on a brioche bun. – $12.50
BBQ Pulled Pork Sandwich – Alberta pork marinated and slow cooked for 12 hrs. Deep fried cornflakes breaded pineapple, cabbage slaw, caramelized onion and homemade BBQ sauce on a brioche bun. – $10.00
Traditional Poutine – Quebec cheese curds, duck gravy, fries. – $8.50
Arancini – Mushroom risotto balls over tomato basil sauce, truffle aioli and balsamic reduction. – $5.00

The New Deli

The Spicy Mother – Panini with hot capicolli, provolone, habanero onion jam, banana peppers, and garlic aioli. – $7.50
The Turkey – Turkey panini with swiss cheese, pesto mayo, spinach, tomato, and red onion. – $7.50
The Italian – Panini with genoa salami, artichoke hearts, provolone, spinach, and red onion. – $7.50
The Veggie – Veggie Panini with swiss cheese, pesto mayo, artichoke hearts, spinach, tomato, red onion. – $7.50
Dill Pickle Soup (Vegetarian/GF) – Creamy Dill pickle soup. – $5.00
All sandwiches can be made with gluten-free bread (limited quantities available) – (+$1.00)
Craft Soda (5 varieties) – $3.50
Canned drinks or bottled water – $2.00

Note: Codfadders Seafood and La Chula were previously listed in our line-up and will be unable to attend our wrap-up event.

Menus are subject to change.

July 6, 2018 What the Truck?! at Edmonton Valley Zoo Menus

What The Truck?! 2017 at Northlands

Want to know what will be served up as you hang out with all the animals at the Edmonton Valley Zoo? We’ve got you covered with the release of the truck menus for our July 6 event.

Calle Mexico

Beef Barbacoa Tacos (3) (GF) – Slow roasted prime rib marinated with spices and chilies topped with cilantro and onions – $12.00
Chicken Tinga Tacos (3) (GF) – Shredded chicken breast marinated with mild chipotle sauce topped with lettuce, tomatoes, radishes and sour cream – $11.00
The Famous Calle Mexico Tostadas (2) (GF) – 2 crispy tortillas topped with beans, chicken tinga, lettuce, tomatoes, sour cream, cheese, radishes and avocado – $8.00
Classic Mexican Mini Sopes – 2 thick homemade tortillas topped with chicken, sour cream, cheese and avocado – $7.00
Oaxaca Style Chicken Tamales – Classic banana leaf wrapped Oaxaca style chicken tamales – $5.00

The Davinci Cone

Ice Cream – A variety of homemade ice creams, including a selection of dairy free flavours – $4.00
Waffles – Your choice of: Nutella and Banana, Nutella and Strawberry, or Nutella and Strawberry and Banana – $4.00
Waffle Ice Cream Cones – 2 Scoops of homemade ice cream – $6.00
Waffle and Ice Cream – Your choice of waffle filling and one scoop of homemade ice cream – $5.00
Coffee – Freshly ground coffee – $4.00

Dedo’s Food Truck

Chicken Shawarma Wrap – Sliced chicken breast marinated in house spices and grilled to perfection. Wrapped in a pita with lettuce, pickles, and homemade garlic sauce. Served with french fries – $11.00
Falafel Wrap (V) – Chickpeas blended with onions, garlic and fine herb spices. Wrapped in a pita with lettuce, tomatoes, pickles, sumac seasoning, and homemade tahini sauce. Served with french fries – $11.00
Chicken Shawarma Platter – Mediterranean cooked rice with vegetables, served with chicken shawarma, homemade garlic sauce, hummus, pita, salad or french fries – $12.00
Beef Shawarma Platter – Mediterranean cooked rice with vegetables, served with beef shawarma, homemade garlic sauce, hummus, pita, salad or french fries – $12.00
Stuffed Vine Leaves (V) – Grape leaves stuffed with rice, mixed vegetables and tomato cooked in olive oil – $5.00

Diane’s Country Kitchen

Perogy Plate – Kubasa, 4 cabbage rolls, 6 perogies – $12.00; without Kubasa – $10.00
Diane Burger – Burger with cheese, lettuce, tomatoes, mayo, special sauce. Served with french fries. Complimentary choices of: onions, sauerkraut, hot peppers, ketchup, mustard and/or relish – $14.00
Mozza Burger – Burger with mozza cheese, bacon, lettuce, tomatoes, mayo, special sauce. Served with french fries. Complimentary choices of: onions, sauerkraut, hot peppers, ketchup, mustard and/or relish – $14.00
European Hot Dog – Smokie – $5.00

Drift

Buttermilk Fried Chicken Sandwich – Fried chicken with lime slaw and house pickles – $8.50
Pork Belly Sandwich – Pork belly tossed in hoisin glaze, with chili mayo, pickled carrot and daikon, and fresh cilantro – $8.50
Falafel Sandwich (V) – Chickpea patties, with tzatziki, pickled red onion and lettuce – $8.50
Hand Cut Fries – Fresh cut fries, seasoned with Drift spice, and served with our housemade ketchup – $4.00
Poutine – Hand cut fries, beef gravy and fresh cheese curd – $5.00

Go Nuts 4 Donuts

Caramel Apple Mini Donuts – Mini donuts drizzled with apple pie filling, cinnamon sugar and caramel sauce – 15 mini donuts – $7.00; Bucket – $15.00
Strawberry Shortcake Mini Donuts – Mini donuts drizzled with strawberry sauce, icing sugar and topped with whipped cream – 15 mini donuts – $7.00; Bucket – $15.00
S’mores Mini Donuts – Mini donuts drizzled with chocolate sauce, graham cracker crumbs and topped with miniature marshmallows – 15 mini donuts – $7.00; Bucket – $15.00
Boston Cream Mini Donuts – Mini donuts drizzled with chocolate sauce and custard filling – 15 mini donuts – $7.00; Bucket – $15.00
Classic Mini Donuts – 15 mini donuts served in a bag. Choices of: Cinnamon sugar or powdered sugar – $5.00

Gourmet Grill

Elk Burger – Hand pressed, locally sourced elk burger topped with bacon, cheese, lettuce, tomato, onion, and pickles. Served between fresh fried bannock – $13.00
Bison Burger – Hand pressed, locally sourced bison burger topped with bacon, cheese, lettuce, tomato, onion, and pickles. Served between fresh fried bannock – $13.00
Beef Burger – Hand pressed, locally sourced beef sirloin burger topped with bacon, cheese, lettuce, tomato, onion, and pickles. Served between fresh fried bannock – $8.00
Elk Poutine – Tender pieces of elk sirloin, sauteed onion and mushrooms, mozzarella cheese, hot gravy piled on hot crisp fries – $15.00
Bannock Dessert – Fresh fried cinnamon sugar bannock topped with your choice of: berries and whipped cream or nutella caramel and whipped cream – $5.00

The Lemon Grass Grill

Lemon Grass Chicken Combo – Our popular lemon grass chicken skewers served with vermicelli, a bed of fresh greens, and spring rolls – $12.00
The Summer Buddha Roll (V) – Tofu, oyster mushrooms, cucumber, basil, cilantro, and vermicelli rolled in a rice paper wrap – $6.00
Lemon Grass Pulled Pork Baguette Banh Mi – Asian style pulled pork slowly cooked in a medley of Asian spices, lemongrass, and ginger stuffed in our traditional banh mi baguette – $10.00
Vietnamese Pork Sausage Skewers – 2 Vietnamese pork sausage skewers – $7.00
Vietnamese Rice Paper Deep Fried Spring Rolls (GF) – Gluten free pork spring roll deep fried in rice paper wrap – $5.00
Drinks – Pop, Water

Lil Havana

Cuban Sandwich – Ham, marinated pork, Swiss cheese, pickles, honey mustard on a panini press – $10.00
Steak Sandwich – Marinated beef, sauteed onions, house made avocado mayo spread on a toasted ciabatta – $8.00
El Cubano (Chicken) – Over rice with black beans. Side of plantain bananas – $12.00
El Cubano (Beef) – Over rice with black beans. Side of plantain bananas – $12.00
Fresh Pina Colada – Fresh pineapple, coconut water, milk and sugar – $5.00

Little Village

Slow Roasted Lamb – Slow roasted lamb on top of little lemon roasted potatoes – $11.00
Lil Roasted Lambwich – Roasted lamb with pickled cabbage and mint yogurt on brioche – $10.50
Chicken Souvlaki – Chicken souvlaki wrapped in pita with fresh cabbage mix and tzatziki – $9.00
Falafel (V) – Chickpea patty wrapped in pita with fresh cabbage mix and tzatziki – $8.50
Saganaki – Fried cheese on a stick – $5.00

Mi Tierra

Carne Chorrillana – Crispy french fries topped with caramelized onions, seasoned chopped grilled steak and a fried egg – $12.00
Lomito Chorrillana – Crispy french fries topped with slowly roasted Latin style pulled pork, caramelized onions and cilantro crema – $10.00
Cheese Empanadas – 2 empanadas – deep fried pastry dough filled with our signature blend of cheeses, served with a side of Pebre (Chilean style mild salsa) – $8.00
Primavera Salad (V) – Quinoa, black beans and grilled vegetable mix, all dressed with our house made sundried tomato vinaigrette – $7.00
Chorizo Papas – Crispy french fries topped with housemade Chilean chorizo, queso fundido sauce and salsa roja – $5.00
Drinks – Horchata, Pop, and Water

The Mini Donut King

Mini Donuts – Mini donuts with your choice of: cinnamon sugar or icing sugar. Small – $4.00; Large – $6.00; Bucket – $10.00
Popcorn – Theatre popcorn. Small – $4.00; Large – $6.00
Snow Cones – Flavours you can put on yourself: Grape, Orange, Cherry, Lemon Lime, Strawberry, and/or Blue Raspberry – $4.00
Fresh Squeezed Lemonade – Fresh squeezed lemonade – $4.00
Mini Donuts and Pop or Water – Mini donuts with a pop or water – $5.00

Roka Wood Fired Pizza

The “Meat” – Hand stretched dough, red sauce, mozzarella cheese, bacon, ham, and salami – $9.00
The “Five-O” – Hand stretched dough, red sauce, mozzarella cheese, ham, and pineapple – $8.00
Say “Cheese” – Hand stretched dough, red sauce, mozzarella cheese – $8.00
Pepperoni – Hand stretched dough, red sauce, mozzarella cheese, pepperoni – $8.00
The “Sweetie Pie” – Hand stretched dough, Bavarian custard, peaches, mandarin oranges, cinnamon – $5.00
Drinks – Pop and Water

Streetside Celebration

Slider Trio – 3 slow roast BBQ pulled pork sliders. One of each: Hawaiian – topped with pineapple and slaw; Greek – topped with tzatziki, red onion, cucumber, feta and greens; Asian – topped with ginger, wasabi, apple and cilantro slaw – $10.00
- Plain Slider Kid Pack – one plain slider, drink, fruit snack and apples or carrots – $8.00
Chicken Cordon Bleu Griller – Seasoned roast chicken, swiss cheese and ham with a homemade sauce rolled in a tortilla and grilled – $7.00
- Mini Chicken and Cheese Wrap Kid Pack – Mini chicken and cheese wrap, drink, fruit snack and apples or carrots – $8.00
Huli Huli Chicken and Coconut Infused Rice (GF) – Roast chicken in a huli huli sauce of citrus and sweet tang on the edge of Hawaiian blending with Asian flavours. Served on a bed of coconut infused rice – $6.00
Sweet Potato Fries and Aioli (V) (GF) – Seasoned sweet potato fries server with a homemade sweet chili aioli infused with coconut, roasted garlic and chipotle – $5.00
Blueberry and Brie Quesadilla (V) – Delicious blueberries in a spiced rum glaze covered in brie cheese. A sweet cheese spread all in a tortilla and grilled until gooey and warm. Dusted with icing sugar and cut for sharing – $5.00
Drinks – Pop and Water

Via Cocoa Creamery

Hand Crafted Artisan Ice Cream (GF) – Hand crafted artisan ice cream dipped in premium Belgian chocolate – $6.00
Hand Crafted Artisan Ice Cream (Not Dipped) (GF) (Vegan) – Hand crafted artisan ice cream – $5.25

Stay tuned for final details and a site map next week! Share the event on Facebook with friends and family and RSVP now!

We are sad to announce that Monkey Y Sus Amigos will not be attending the event as previously listed. Please note menus and prices are subject to change.

May 26, 2018 What the Truck?! at Capital Boulevard Menus

Working on your What the Truck?! plan of attack? Hopefully, the menus here can help you on which trucks are a must and/or if you need to round up a few more friends to join you at the May 26 kick-off event.

Burrazo

Burritos – Homemade flour tortilla filled with refried beans and a choice of: Carnitas, Chorizo, Bisteck, Pollo, or Rajas – $6.00
Quesadillas – Homemade flour tortilla filled with refried beans, cheese and a choice of: Carnitas, Chorizo, Bisteck, Pollo, or Rajas – $6.00
Tortas – Traditional bun filled with refried beans and a choice of: Carnitas or Chorizo – $8.00
Dorilocos – Dorito chips. Served with pico de gallo, peanuts, cucumbers, sour cream and Valentina sauce – $5.00
Traditional Fresh Water – Horchata water. Based on rice, cinnamon and milk – $3.00

Divine Crepes

Banana Nutella – Fresh bananas with Nutella in a crepe topped with house made whipped cream – $8.00
Strawberries and Cream – Fresh cut strawberries with chocolate or maple strop in a crepe topped with our whipped cream – $8.00
Chicken Florentine – Seasoned chicken breast, spinach, tomato, red onion, spicy mayo and cheese. Our crowd favourite – $10.00
Banana Split – Banana, strawberries, pineapple, chocolate sauce and vanilla ice cream – $10.00
Nutella Crepe – Nutella and whipped cream – $5.00
Drinks – Coffee, Tea and Pop

Elephant Ears

Sugar/Icing sugar topping – Elephant Ear with sugar/icing sugar topping – $5.00
Cinnamon and sugar topping – Elephant Ear with cinnamon and sugar topping – $5.00
Strawberry syrup topping – Elephant Ear with strawberry syrup topping – $5.00
Nutella topping – Elephant Ear with Nutella topping – $6.00
Chocolate syrup topping – Elephant Ear with chocolate syrup topping – $5.00
Drinks – Water, Juice, and Pop

Explore India Food Truck

Butter Chicken – Marinated tandoori chicken served in a rich and butter tomato cream sauce. Served with rice – $10.00
Coconut Chicken Curry – Curried boneless chicken simmered in a coconut milk curry. Topped with shredded coconut. Served with rice – $10.00
Chana Masala – Chickpeas served in a fragrant onion-tomato curry. Served with rice – $9.00
Indian Street Samosas – Two of our famous vegetarian samosas topped with chana masala, tamarind chutney, fresh cucumbers, green onions, and crispy onions – $9.00
Vegetarian Samosas – Served with sweet tamarind chutney – $5.00

Family Dough

Edible Cookie Dough – We serve edible cookie dough! Safe and delicious to eat. We carry such flavours as S’more, Chocolate Chip, Unicorn, Peanut Butter and more – $8.00
Ice Pops – Our Family Freezed Ice Pops are hand made with the freshest ingredients. We have a huge assortment of flavours. Many have been modeled after our delicious lemonade flavours – $5.00
Award Winning Lemonade – Our Family Squeezed Lemonade is what put us on the map. We are multi award winners for our fresh and delicious flavours. We use fresh fruit and herbs in all of our creations – $6.00

Ohana Donuts

Unfilled Donut – Cinnamon sugar, Plain – $2.25
Filled Donut – Vanilla whipped cream, Coconut whipped cream, Vanilla custard – $2.75
2 Donut Special – 2 filled or unfilled donuts – $4.25
Coffee (Fresh Brewed) – $2.25, Iced Coffee/House Lemonade – $2.75
Bottled Beverages – Water, Pop – $1.50

Orbit

Pork Carnita – Crispy pork taco, fresh guacamole, charred salsa verde, cilantro/onion relish – $5.00
Shrimp Taco – Sautéed shrimp, roasted garlic basil habanero vinaigrette, fresh guacamole, mixed greens, mango salsa – $5.00
Chips and Dips – House fried corn tortilla chips, charred salsa verde, fresh guacamole, feta – $5.00

Paradise Grill

Fire Grill Jerk Chicken – Grilled with Jamaica’s secret herbs and spices, our fire grill jerk chicken is served with your choice of rice and peas or fried dumplings – $12.00
Jerk Chicken Poutine – Canada meets Jamaica in the kitchen with our succulent jerk chicken breast layered with our secret sauce and cheese curd – $10.00
Jamaican Patty – Delicious, spicy beef patties – a Jamaican past-time – $4.00
Wings – Your choice of Jerk, BBQ, Salt, and pepper or the Jamaican – $10.00
Jerk Chicken & Bammy – Traditional Jamaican beach food served with Bammy, Jerk Chicken and Fried Plantain – $5.00
Drinks – Jamaican Beverages

Pizza Noli

Margherita – Fior di late, San Marzano tomato, pecorino cheese, fresh basil, extra virgin olive oil – Pizza Slice – $5.00; 12″ Pizza – $10.00
O sole mio – White pizza, ricotta cheese, mascarpone, pecorino cheese, pineapple, capiccolo ham, extra virgin olive oil – Pizza Slice – $5.00; 12″ Pizza – $15.00
Linea Verde-Vegetarian – Ricotta cheese, pecorino, mozzarella, red and green bell pepper, mushroom, onion, pesto, olives,c herry tomatoes, olive oil (all veggies are sauteed) – Pizza Slice – $5.00; 12″ Pizza – $15.00
Vezuvio – Fior di late, mozzarella, San Marzano tomato, soppresata salami, hot pepperoni, jalapeno peppers, Tabasco sauce – Pizza Slice – $5.00; 12″ Pizza – $15.00
Drinks: San Pellegrino beverages, Bottled water, and Pop

Rapscallions

Thai Chicken Green Onion Cake Taco – Thailand style chicken served with in-house Thai peanut sauce, cucumber and lettuce. Finished with sesame seeds – $9.00
Roasted Pork Belly Green Onion Cake Taco – Chinese style roasted pork belly. Tender meat and crispy pork crackling served with a sweet chili sauce, lettuce, and pickled carrots and daikon – $9.00
Korean Beef Green Onion Cake Taco – Korean style beef, shredded and drenched in original braising sauce. Served with kimchi and sesame seeds – $9.00
Teriyaki Tofu Green Onion Cake Taco – Crispy tofu served with teriyaki sauce on bed of lettuce and red bell peppers. Finished with sesame seeds – $8.00
Scallion Rice Rolls – Scallion oil cooked rice roll noodles topped with green onions and crushed peanuts, served with tamari sauce – $5.00
Individual Sides:
- Vegetarian Spring Rolls (2) – $3.00
- Green Onion Cake – (1) $4.00 or (2) $6.00
- Mango Pudding – $3.00
- Caramunchies Salted Original – $6.00

Soner’s Donair and Kebabs

Donair – Beef donair served wrapped in a pita with your choice of lettuce,tomatoes, onions, cheese and sweet or tzatziki sauce – $10.00
Donair Poutine – Poutine served with donair meat on top with sweet sauce – $10.00
Falafel – Chickpeas with herbs fried in a meatball shape served wrapped in a pita with lettuce, tomatoes, onions and sweet or tzatziki sauce – 9.00
Deep Fried Oreos – Three deep fried Oreos served with chocolate syrup, icing sugar and whipped cream – $5.00
Dolma – Grape vine leaves stuffed with rice and served with tzatziki sauce – $5.00

Street Eats

Lobster Stuffed Grilled Cheese – Classic grilled cheese made with 3/4″ Texas Toast, then stuffed with butter poached lobster and 2 slices of Swiss cheese – $7.00
BBQ Pulled Pork Slider – Our homemade slow cooked BBQ pulled pork on a bakery fresh slider bun, topped with our homemade cole slaw – $6.50
Fish Taco – A 6″ flour tortilla with our lightly battered cod then topped with Tex cheese, fresh chunky tomato salsa, lettuce and choice of sweet chipotle or garlic aioli sauce – $6.00
Chicken Taco – A 6″ flour tortilla with our crispy chicken tender then topped with Tex cheese, fresh chunky tomato salsa, lettuce and choice of sweet chipotle or garlic aioli sauce – $6.00
Classic Grilled Ham & Cheese – Classic grilled cheese made with 3/4″ Texas Toast, then stuffed with deli sliced ham and block sliced cheddar cheese – $5.00

The Hat on Wheels

BBQ Baby Back Ribs – Baby back ribs marinated with our house-made rub and slow-cooked. Finished with our signature BBQ sauce on a char grill – $10.00
Beer Beef Chili Fries – Crispy fries, topped with slow-cooked beef chili, made with Alberta beef, finished with beer. Topped with cheese and a dollop of sour cream – $8.00
Butter Chicken and Rice Pilaf – White chicken marinated and slow-cooked with tomato-butter curry sauce, served with fluffy Basmati rice pilaf – $9.00
Artichoke Spinach Dip – Freshly made in-house dip, with artichokes, roasted red pepper, baby spinach and cheese, served with warm naan and crispy corn tortilla chips – $8.00
Mango Lassi – Yogurt based drink made with Indian mangoes – $5.00

The Sizzling Stick

Sizzling Sampler – 3 satay skewers (choice of pork, chicken or beef), peanut sauce – $11.00
3 Stick Combo – 3 satay skewers (choice of pork, chicken or beef), peanut sauce, large coconut rice, choice of salad – $15.00
2 Stick Combo – 2 satay skewers (choice of pork, chicken or beef), peanut sauce, large coconut rice, choice of salad – $13.00
Curry Fried Noodles – A generous serving of delicious curry fried noodles with veggies and tender pieces of our signature satay meat! – $9.00
Sizzling Snack – 1 satay skewer (choice of pork, chicken or beef), peanut sauce, small coconut rice – $5.00
Individual sides – Coconut rice, Asian broccoli slaw, chickpea and quinoa salad, sweet and sour noodle salad

Ukrainian House

Canadian – Grilled Ukrainian Kovbasa with perogies served with pan-fried bacon bits, caramelized onions, and sour cream – $10.00
Ukrainian – Big Ukrainian cabbage roll with perogies served with pan-fried bacon bits, caramelized onions, and sour cream – $10.00
Classic – Nalisnyk (Ukrainian pancake with cottage cheese, fresh dill, saute in butter) served with pan-fried bacon bits, caramelized onions, and sour cream – $10.00
Royal Meal – Nalisnyk, Grilled Ukrainian Kovbasa, Big Ukrainian cabbage roll with beef, rice and pork, and perogies with bacon, onions, and sour cream – $16.00
WTT Special Perogies Plate – Perogies served with pan-fried bacon, caramelized onions, and sour cream – $5.00

Via Cocoa Creamery

Ice Cream Bars – Premium ice cream sold in 7 flavours, dipped in premium Belgian chocolate – $6.00

Please note menus and prices are subject to change.

July 4, 2014 Truck Stop Menus

Only 4 sleeps left until this tasty bacon-themed Truck Stop!

What: Truck Stop: BaconFest
Where: ATB Financial Arts Barn, 10330 – 84 Avenue
When: Friday, July 4, 2014
Time: 5-10pm
RSVP on Facebook!

Warning: The menu below may induce bacon-flavoured dreams.

Big City Sandwich

The Portland

Bacon Magic Cheeseburger: Handcrafted Beef Burger Patty, 2 slices of Cheese, topped with Bacon Magic (our spicy Bacon spread ), Crispy Fried Onions, Tomato and Leaf Lettuce. Garnished with a Bacon Jalapeño Popper.
Big City Bacon Magic Poutine

Fresh Cut Fries, Beef Gravy, Cheese Curd and topped with Bacon Magic.
Big City Fresh Cut Fries

Tossed with our SMACK seasoning, try them with our Smokey Bacon Ketchup and/or our Chipotle Ancho Chili Mayo.
Bacon Jalapeño Poppers

Keilan’s Creamery

Glazed Maple Bacon Ice Cream (Gluten Free)
Brown Sugar Salted Bacon Ice Cream (Gluten Free)
Bacon & Bourbon Ice Cream (Gluten Free)
20 more flavours of Ice Cream to choose from!

Molly’s Eats

Peruvian Pan Con Chicharron
Braised & pan seared rib meat, pan seared pork belly, fried sweet potato slices & salsa criolla (red onions, jalapeno & cilantro) in a French bun.
Bacon, Clam & Corn Stew #gf
Bourbon & clam based stew, seasoned with fresh herbs. Served w/a Kaiser bun. Bun is not #gf.
Mango & Bacon Salad #gf
Mango, bacon, green onions & apples in a sweet, tangy & savoury dressing.
Signature Fries Duo #gf
Blend of regular & sweet potato fries. Comes with bacon white BBQ sauce. Sauce may contain gluten.
Bacon Cheese Buns
Cheese Buns w/strips of bacon inside.
Bacon Salted Caramel Cookies
Chocolate chip cookies w/salted caramel inside, topped with bacon bits.

Smokehouse BBQ

Bacon Lobster Baked Mac and Cheese
Bacon Wrapped Corn on The Cob
Bacon Bomb Sandwich
Burnt Ends Sandwich
Pulled Pork or Burnt Ends Poutine
Lemon Pie in a Glass

SoCal Smoothies

Bacon milkshake
BLTC Wrap
Turkey bacon, lettuce, tomato and chicken in a wrap.
Mango smoothie
Pineapple smoothie
Cranberry smoothie
Strawberry banana smoothie
Blueberry smoothie
Chicken wrap
Veggie wrap
Hummus wrap

The Local Omnivore

Super Smoked Schnitzel BLTC
Smoked Pork Loin, hammered, with Omnivore’s Super Smoked Bacon, Lettuce, Tomato and Cheddar
Smoke and Dust Poutine
Hand Punched Pirate Spiced Fries, Curds, Green Onion, and of course Bacon Dust
Super Smoked Bacon Caramels
Drinks
H2O, Limonata, Aranciata

Consult your cardiologist, and come hungry! We’ll see you on Friday!

June 13, 2014 What the Truck?! Menus

We’re just a few days away from our second What the Truck?! of the year!

What: What the Truck?! in Old Strathcona
Where: McIntyre Park, 8303 104 Street
When: Friday, June 13, 2014
Time: 5-9pm
RSVP on Facebook!

Don’t read this post hungry: you’ve been warned!

Afterbite Mobile Kitchen

Pizza Rolls – egg roll shell stuffed with pepperoni, salami, ham, ground beef, bacon, stretchy mozzarella cheese, green peppers, red peppers, mushrooms, onions, and homemade tomato sauce; served with cherry sauce
1/3 Pound Hand Pressed Butter Mama Burgers – small-batch burgers pressed with eight herbs and spices and finished with carmalized Mrs Butterworth Syrup

Attila the HUNgry

Duck Tots – Thai braised duck legs served over tater tots, topped with hoisin aioli, lime sriracha, herbs and peanuts (gluten-free)
Peacemaker Burger – beef, pork and shiitake mushroom patty with Thai peanut butter, strawberry sriracha jam and chopped peanuts
Thai PB & J – Thai peanut butter and strawberry sriracha jam sandwich (vegetarian)

Bully Food Truck

Oxtail Wellington Bully Style – slow braised shredded oxtail, sautéed mushrooms, and Chef-made beef bacon marmalade wrapped in golden puff pastry; served with sour cream mashed potatoes and wilted green onions
Bully’s Triple Threat – thinly pounded pork loin, seasoned and stuffed with Tex mex ground pork, fresh herb and roasted garlic oil and wrapped in pepper bacon; served with Bully Mac and drizzled with our signature root beer BBQ sauce
Chicken and Bacon Roulade – marinated and brined chicken thigh wrapped around roasted baby potato and tomato confit; served with lemon emulsion dressed greens

Carnival Cravings

Mini donuts
Fresh squeezed lemonade
Cotton candy
Candy apples
Fudge
Nut brittles
Ice cream novelties

Casa Doce

Pollo and Barbacoa Flautas – corn tortillas stuffed with chicken or barbacoa beef, rolled and fried (gluten free)
Quesadilla Doradas – corn tortillas stuffed with potato and feta (vegetarian) or potato and chorizo, folded and fried (both gluten free)
Tacos – chicken, chorizo, and barbacoa (gluten free)
Churros

Cookie Love Machine

Vanilla ice cream cookie sandwich (chocolate chip and double chocolate cookie)
Chocolate ice cream cookie sandwich (chocolate chip and double chocolate cookie)
Salted caramel ice cream cookie sandwich (chocolate chip and double chocolate cookie)

The Crooked Fork

Duo of shrimp cakes, served with Pico de Gallo salad, chipotle mayo and freshly pickled cucumber
Large ravioli stuffed with organic mushrooms and mozzarella cheese, garnished with fresh basil and tomato sauce, grated parmesan and crostini
Basa filet and avocado citrus ceviche with tostada

Drift

Pork Belly Slider – pickled carrot & daikon, cilantro & chili mayo
Buttermilk Chicken Slider – house pickles & slaw
Served with your choice of hand cut fries or house made potato crisps

Knosh

The Joint – rosemary roast beef in a yorkies
Pullman Jacket Baked Potato – topped with pulled pork smoked cheddar ale sauce and Branson pickle
Chocolate stout mousse with whiskey cream
Coconut caramel rum ball dipped in dark chocolate

La Poutine

Traditional Poutine – hand-cut fries topped with cheese curds and gravy (vegetarian)
Vegan Poutine – hand-cut fries topped with Daiya vegan cheese and vegan gravy (vegan)
Hot Wing Poutine – Traditional poutine topped with chicken, hot sauce and drizzled with ranch dressing
Canadian Poutine – Traditional poutine topped with bacon bits
Supreme Poutine – Traditional poutine topped with bacon bits, sour cream and green onion
Dessert: “Potatoe Candies” made specially for La Poutine by Whimsical Cake Studio

Lemon Grass Grill

Cat’s BBH (spicy Central Vietnamese Beef Noodle Soup)
Lemon Grass Roasted Pulled Pork Viet Sub
Lemon Grass Skewers (chicken, beef, pork, tofu)
Salad Rolls (shrimp & pork) or Tofu Salad Rolls
Spring Rolls (pork or vegetarian)
Green Onion Cakes

Molly’s Eats

Shoga Yaki (Japanese Ginger Pork) – stir fried ginger pork served with sauteed kale, rice & sunomono (Japanese cucumber salad).
Carnitas Pupusa (Salvadorian stuffed tortillas) – slow roasted pork shoulder & cheese filled pupusas served with curtido (pickled cabbage salad) (gluten-free)
Peruvian Salchipapas – fries topped with Irvings Farm Fresh sausage, served with Salsa Rosada (ketchup-mayo dip) (gluten-free)
Pico de Cheese & Bacon – tomatoes, onions & jalapenos tossed in lime juice, topped with feta & bacon, served with corn tortilla chips (gluten-free)
Bacon Gingerbread Cookies – gingerbread & bacon flavoured cookie topped with bacon (egg-free)
Bacon Salted Caramel Cookies – caramel filled, bacon flavoured chocolate chip cookie topped with bacon

Orbit

Jerk chicken taco with mango habanero sauce, creamy citrus slaw, mango salsa
Grilled shrimp taco with fresh guacamole, roasted garlic habanero vinaigrette, shredded romaine, mango salsa
Braised beef taco with chili espresso coca reduction, charred corn relish, pickled red onion, queso fresco
Mini banana cupcakes with salted dulce de leche

Perogy Princess

Prairie Poutine – perogies, cheese curds, gravy, bacon bits
The Farmer – kubasa, perogies, fried onions, sour cream, bacon bits
The Classic – same as The Farmer; just add 2 cabbage rolls

Sailin’ On

Tight Jamz Burger – homemade roasted beet patty, served on a toasted sesame bun, with vegan swiss, roasted garlic mayo, mustard, lettuce and tomato (vegan)
Coconut BLT Wrap – coconut bacon, roasted garlic mayo, lettuce, tomato, and shredded carrot in a warm flour tortilla (vegan)
Handcut Fries
Curry Fries
The Irish – hand-cut fries, vegan cheddar, curry sauce, roasted garlic mayo, shredded cabbage, carrot, and green onion
Bloom Cookies

See you on Friday!