We’re nearly ready to announce the details of our first event of the season, but in the mean time, we’re happy to say that our What the Truck?! team has expanded! We’ve welcomed three new faces to our organizing committee, and over the next few weeks, we will be introducing each of them.
First up, Katherine Tam:
1. My day job is…
I work for a couple of trucking companies doing the accounting and helping run the offices.
2. Why did you decide to get involved in What the Truck?!
I have been a fan of What the Truck for awhile and absolutely love the energy it brings to Edmonton and wanted to be a part of it.
3. What is one of your favourite local food truck items?
Drift’s pork belly sandwich! I tried it at Taste of Edmonton a few years ago and starting following them everywhere which eventually lead me to a What’s the Truck event so you can say it was my “gateway” food truck item.
4. What is one type of food truck cuisine you’d like to see served curbside in Edmonton?
Dim Sum!
5. What about the food truck scene are you most looking forward to in 2015?
Looking forward to all the new trucks.
What the Truck?! 