If you weren’t already ready and rearing to go to Northlands next Friday, this menu should help change your mind! We can’t wait to try some of these awesome menu items.
What: What the Truck?!
Where: Northlands Park (7410 Borden Park Road NW, Edmonton, AB)
When: Friday, July 10, 2015
Time: 5-10pm
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All 15 trucks have definitely brought their A-Game for what should be a warm Friday night on the patio! Check out our menus below:
- Pulled Pork – Smoked pinehaven pork shoulder, dwaeji sauce, Mojo Jojo kimchi brussel sprout slaw, fried egg, Sylan Star gouda ($12)
- Duck Fat Fries – Hand cut fries, elephant garlic, Northlands herbs, bernie sauce ($8)
- 5 Meat Soft Taco – Pepperoni, salami, ham, ground beef, bacon, cheese, peppers and onions, with house-made tomato sauce, lettuce, tomato, salsa and sour cream wrapped in a large soft-shell tortilla ($8)
- Loaded Polish Sausage – Butterflied all beef polish sausage, grilled and stuffed with cheese and served on a toasted bun with lettuce, tomato, onion and pickle ($8)
- Hand-Cut Bacon Poutine – Fresh hand cut russet potatoes covered in fresh chopped bacon, cheese, and slathered in gravy (Small $7, Large $9)
- Quesadillas Dorada – Three crunchy corn tortillas, stuffed with potatoes and feta cheese, served on a bed of lettuce and topped with sour cream, more feta and fresh made Mexican salsa for dipping. (3 for $8) (Gluten-free, vegetarian)
- Gringa – Pork shoulder slow-roasted with Mexican spices, served on two 10″ wheat flour tortillas, grilled with cheese and then finished with diced onions, cilantro, pineapple and fresh lime ($10)
- Barbacoa Taco – Sirloin rubbed with guajillo chiles (dry chiles, smoky not spicy) then slowly braised while wrapped in banana leaves. Served with soft warmed corn tortillas with onions, cilantro and fresh lime. ($5) (Gluten-free)
- Soft drinks & Water ($2)
- Bottled Pop ($3)
- D&B Salad – Exotic mixed greens, soppressata (spicy salami), fire roasted chicken, red bell peppers, gorgonzola (blue cheese), parsnip & beet chip garnish, reduced balsamic vinaigrette ($8) (Gluten-free)
- Prosciutto & Arugula Flatbread Pizza – Prosciutto, arugula, spicy lemon aioli, bianca sauce (olive oil, garlic, oregano), stone baked flatbread ($8)
- Mediterranean Platter – Tuscan porchetta, lemon saffron rice, mixed spiced olives, basil pesto mixed beans, sundried tomato & greek yogurt sauce ($10)
- Mini Banana Chocolate Cheesecake ($3)
- Mini Hazelnut Tiramisu ($3)
- Mini Lemon Panna Cotta ($3)
- Assorted homemade Italian sodas ($2.50)
- Flavoured iced lattes ($4.50)
- Lemon Granita ($4)
- Mixed Berry Sorbet ($4) (Dairy-free)
- Thai Shrimp Burger – Grilled hand chopped shrimp patty, topped with our own Thai cilantro aioli and crushed peanuts on a toasted sesame bun, served with yummy Asian noodles ($13) (Contains nuts)
- The Kahuna Burger – 4oz of homemade beef patty, Applewood smoked bacon, smoked cheddar cheese, topped with our own garlic aioli and served on a toasted sesame bun ($8)
- The Big Kahuna Burger – 4oz of homemade beef patty, kubbie, Applewood smoked bacon, smoked cheddar cheese, topped with our own garlic aioli and served on a toasted sesame bun ($9.75)
- Canned Pop ($2)
- Single Cheeseburger – 1/4lb patty with choice of toppings ($6)
- Big Mock Burger – Our version of the world’s most famous burger. 1/2lb beef patty, lettuce, onions, pickles and Hop sauce ($10)
- Beer Cheese & Bacon Burger – 1/4lb patty smothered with beer cheese and 2 strips of crispy bacon, plus choice of toppings ($11)
- Toppings available – Lettuce, tomato, onions, pickles, mayo, mustard, ketchup, Hop sauce
- Side of Fries ($4)
- Soft Drinks ($2)
- Maple Bacon Mini Donuts – Mini donuts, drizzled in maple syrup and real bacon, dusted with icing sugar and topped with real whipped cream ($8)
- Strawberry Shortcake Mini Donuts – Mini donuts, drizzled with strawberry topping, dusted with icing sugar and topped with real whipped cream ($8)
- Death by Mini Donut – Mini donuts, drizzled with chocolate and caramel sauce, sprinkled with Skor pieces and topped with real whipped cream ($8)
- Mini Donuts – Cinnamon sugar, icing sugar, white sugar, plain ($6)
- Fresh Squeezed Lemonade ($4)
- Machaca Beef Chimichanga – Flour tortilla filled with tasty Machaca beef, monterey and cheddar cheeses, chipotle crema and fried crisp, topped with red and green chile sauce (X-Mas Style!) and a side of sour cream ($10)
- Chile Verde Chimichanga – Flour tortilla filled with our succulent and tender signature Alley Kat beer chile verde, monterey and cheddar cheeses and fried crisp, topped with red and green chile sauce (X-Mas Style!) and a side of sour cream ($10)
- Chile Verde Tostada – Crisp corn tortilla layered with shredded cabbage, Mexican rice, beans, cheese, chile verde, chipotle crema and fresh cilantro ($8)
- Steffi’s Amazing Cheesecake – A summery no-bake cheesecake with seasonal fruit compote ($3)
- Prickly Pear Lemonade – Prickly pear syrup from Arizona, blended into ice cold lemonade ($3)
- Bottled Water ($2)
- Single Sugar Cone ($4.45)
- Double Sugar Cone ($5)
- Single Waffle Cone ($5.25)
- Double Waffle Cone ($5.80)
- Ice Cream Float ($6)
- Flavours Available – All Canadian Moose, Belgian Hazelnut, Bubble Gum, Peanut Butter, Coconut, Cookies & Cream, Mint Chocolate Chip, Passion Fruit Sorbet, Pistachio, Root Beer Float
- Drinks – Coke, Dad’s Root Beer, Vitamin Water, Bottled Water ($2)
- L’il Roasted Lambwich – Slow roasted lamb with pickled cabbage, onion and mint yogurt ($9.50)
- Falafel – Chickpea patties, wrapped in a pita with tzatziki and fresh cabbage mix ($7.50) (Vegetarian)
- Kefteddy Burger – Beef, pork and bacon patty with tzatziki and fresh cabbage mix ($7.50)
- Little lemon roasted potatoes with tzatziki ($4.50)
- Cornish Pasty – Ground beef with veggies in a flaky pastry ($9)
- Chicken Pie – Chicken with veggies on a flaky pastry, topped with puff pastry ($7)
- Jamaican Patty – Ground beef with scotch bonnet pepper in a flaky pastry ($8)
- All meat pies are served with our signature coleslaw.
- San Pellegrino Lemon and Orange, Ginger Ale, Water ($2)
We’ve been serving breakfast sammies & melts since 2010. This menu features one from the past: the Croque Madame; our best selling melt: Bacon & Egg Melt; and we’re debuting a new one, the Singapore Breakfast Melt.
- Croque Madame Melt (2010/11) – Black Forest Ham, prosciutto, one over hard egg, cheddar and provolone in a grilled cheese sandwich ($8.50)
- Bacon & Egg Melt (2010-present) – Bacon, caramelized onions, one over hard egg, and cheddar in a grilled cheese sandwich. ($8.50)
- Singapore Breakfast Melt (NEW 2015) – Kaya (coconut jam), one over hard egg, soya sauce, cheddar and provolone in a grilled cheese sandwich. ($7.50) (Vegetarian)
- Derby Pie Bar – Chocolate Chip & Toasted Pumpkin Seed Pie Bars ($2.50)
- Purple Cow Ice Cream Float – Two scoops vanilla ice cream, grape juice & 3% milk. ($4)
- Oreo Ice Cream Float – Two scoops vanilla ice cream, crushed Oreo cookies & 3% milk topped with whipped cream. ($4)
- Pork Schnitzel – Served with fries, coleslaw and cranberry sauce ($8)
- Boneless Ribs – Served with fries and coleslaw ($11)
- Beef Rouladen – Served with potato gnocchi and red cabbage ($10) (Gluten-free if served with fries)
- Summer Salad – Lettuce, candied pecans, blueberries, prosciutto, goat cheese and balsamic dressing. ($6) (Gluten-free, can be made vegetarian or vegan)
- Donair (Beef or Chicken) – Served with your choice of lettuce, tomatoes, red onion, sweet or tzatziki sauce ($10)
- Donair Poutine – Beef or Chicken option ($10) (Can be made vegetarian $7)
- Falafel – Deep fried ball or patty made from ground chickpeas ($8) (Vegetarian)
- Dolma – Stuffed grape leaves ($5) (Vegetarian)
- Fries ($5)
- Root beer brisket sandwich ($9)
- Smoked pork shoulder sandwich ($9)
- Chickpea Masala sandwich ($8) (Vegetarian)
*New to What the Truck?!*
We hope you’re coming hungry! We will post a printable PDF menu closer to the date. All menus are subject to change.
What the Truck?! 