Want to know what will be served up as you hang out with all the animals at the Edmonton Valley Zoo? We’ve got you covered with the release of the truck menus for our July 6 event.

Calle Mexico

• Beef Barbacoa Tacos (3) (GF) – Slow roasted prime rib marinated with spices and chilies topped with cilantro and onions – $12.00
• Chicken Tinga Tacos (3) (GF) – Shredded chicken breast marinated with mild chipotle sauce topped with lettuce, tomatoes, radishes and sour cream – $11.00
• The Famous Calle Mexico Tostadas (2) (GF) – 2 crispy tortillas topped with beans, chicken tinga, lettuce, tomatoes, sour cream, cheese, radishes and avocado – $8.00
• Classic Mexican Mini Sopes – 2 thick homemade tortillas topped with chicken, sour cream, cheese and avocado – $7.00
• Oaxaca Style Chicken Tamales – Classic banana leaf wrapped Oaxaca style chicken tamales – $5.00

The Davinci Cone

• Ice Cream – A variety of homemade ice creams, including a selection of dairy free flavours – $4.00
• Waffles – Your choice of: Nutella and Banana, Nutella and Strawberry, or Nutella and Strawberry and Banana – $4.00
• Waffle Ice Cream Cones – 2 Scoops of homemade ice cream – $6.00
• Waffle and Ice Cream – Your choice of waffle filling and one scoop of homemade ice cream – $5.00
• Coffee – Freshly ground coffee – $4.00

Dedo’s Food Truck

• Chicken Shawarma Wrap – Sliced chicken breast marinated in house spices and grilled to perfection. Wrapped in a pita with lettuce, pickles, and homemade garlic sauce. Served with french fries – $11.00
• Falafel Wrap (V) – Chickpeas blended with onions, garlic and fine herb spices. Wrapped in a pita with lettuce, tomatoes, pickles, sumac seasoning, and homemade tahini sauce. Served with french fries – $11.00
• Chicken Shawarma Platter – Mediterranean cooked rice with vegetables, served with chicken shawarma, homemade garlic sauce, hummus, pita, salad or french fries – $12.00
• Beef Shawarma Platter – Mediterranean cooked rice with vegetables, served with beef shawarma, homemade garlic sauce, hummus, pita, salad or french fries – $12.00
• Stuffed Vine Leaves (V) – Grape leaves stuffed with rice, mixed vegetables and tomato cooked in olive oil – $5.00

Diane’s Country Kitchen

• Perogy Plate – Kubasa, 4 cabbage rolls, 6 perogies – $12.00; without Kubasa – $10.00
• Diane Burger – Burger with cheese, lettuce, tomatoes, mayo, special sauce. Served with french fries. Complimentary choices of: onions, sauerkraut, hot peppers, ketchup, mustard and/or relish – $14.00
• Mozza Burger – Burger with mozza cheese, bacon, lettuce, tomatoes, mayo, special sauce. Served with french fries. Complimentary choices of: onions, sauerkraut, hot peppers, ketchup, mustard and/or relish – $14.00
• European Hot Dog – Smokie – $5.00

Drift

• Buttermilk Fried Chicken Sandwich – Fried chicken with lime slaw and house pickles – $8.50
• Pork Belly Sandwich – Pork belly tossed in hoisin glaze, with chili mayo, pickled carrot and daikon, and fresh cilantro – $8.50
• Falafel Sandwich (V) – Chickpea patties, with tzatziki, pickled red onion and lettuce – $8.50
• Hand Cut Fries –  Fresh cut fries, seasoned with Drift spice, and served with our housemade ketchup – $4.00
• Poutine – Hand cut fries, beef gravy and fresh cheese curd – $5.00

Go Nuts 4 Donuts

• Caramel Apple Mini Donuts – Mini donuts drizzled with apple pie filling, cinnamon sugar and caramel sauce – 15 mini donuts – $7.00; Bucket – $15.00
• Strawberry Shortcake Mini Donuts – Mini donuts drizzled with strawberry sauce, icing sugar and topped with whipped cream – 15 mini donuts – $7.00; Bucket – $15.00
• S’mores Mini Donuts – Mini donuts drizzled with chocolate sauce, graham cracker crumbs and topped with miniature marshmallows – 15 mini donuts – $7.00; Bucket – $15.00
• Boston Cream Mini Donuts – Mini donuts drizzled with chocolate sauce and custard filling – 15 mini donuts – $7.00; Bucket – $15.00
• Classic Mini Donuts – 15 mini donuts served in a bag. Choices of: Cinnamon sugar or powdered sugar – $5.00

Gourmet Grill

• Elk Burger – Hand pressed, locally sourced elk burger topped with bacon, cheese, lettuce, tomato, onion, and pickles. Served between fresh fried bannock – $13.00
• Bison Burger – Hand pressed, locally sourced bison burger topped with bacon, cheese, lettuce, tomato, onion, and pickles. Served between fresh fried bannock – $13.00
• Beef Burger – Hand pressed, locally sourced beef sirloin burger topped with bacon, cheese, lettuce, tomato, onion, and pickles. Served between fresh fried bannock – $8.00
• Elk Poutine – Tender pieces of elk sirloin, sauteed onion and mushrooms, mozzarella cheese, hot gravy piled on hot crisp fries – $15.00
• Bannock Dessert – Fresh fried cinnamon sugar bannock topped with your choice of: berries and whipped cream or nutella caramel and whipped cream – $5.00

The Lemon Grass Grill

• Lemon Grass Chicken Combo – Our popular lemon grass chicken skewers served with vermicelli, a bed of fresh greens, and spring rolls – $12.00
• The Summer Buddha Roll (V) – Tofu, oyster mushrooms, cucumber, basil, cilantro, and vermicelli rolled in a rice paper wrap – $6.00
• Lemon Grass Pulled Pork Baguette Banh Mi – Asian style pulled pork slowly cooked in a medley of Asian spices, lemongrass, and ginger stuffed in our traditional banh mi baguette – $10.00
• Vietnamese Pork Sausage Skewers – 2 Vietnamese pork sausage skewers – $7.00
• Vietnamese Rice Paper Deep Fried Spring Rolls (GF) – Gluten free pork spring roll deep fried in rice paper wrap – $5.00
• Drinks – Pop, Water

Lil Havana

• Cuban Sandwich – Ham, marinated pork, Swiss cheese, pickles, honey mustard on a panini press – $10.00
• Steak Sandwich – Marinated beef, sauteed onions, house made avocado mayo spread on a toasted ciabatta – $8.00
• El Cubano (Chicken) –  Over rice with black beans. Side of plantain bananas – $12.00
• El Cubano (Beef) – Over rice with black beans. Side of plantain bananas – $12.00
• Fresh Pina Colada – Fresh pineapple, coconut water, milk and sugar – $5.00

Little Village

• Slow Roasted Lamb – Slow roasted lamb on top of little lemon roasted potatoes – $11.00
• Lil Roasted Lambwich – Roasted lamb with pickled cabbage and mint yogurt on brioche – $10.50
• Chicken Souvlaki – Chicken souvlaki wrapped in pita with fresh cabbage mix and tzatziki – $9.00
• Falafel (V) – Chickpea patty wrapped in pita with fresh cabbage mix and tzatziki – $8.50
• Saganaki – Fried cheese on a stick – $5.00

Mi Tierra

• Carne Chorrillana – Crispy french fries topped with caramelized onions, seasoned chopped grilled steak and a fried egg – $12.00
• Lomito Chorrillana – Crispy french fries topped with slowly roasted Latin style pulled pork, caramelized onions and cilantro crema – $10.00
• Cheese Empanadas – 2 empanadas – deep fried pastry dough filled with our signature blend of cheeses, served with a side of Pebre (Chilean style mild salsa) – $8.00
• Primavera Salad (V) – Quinoa, black beans and grilled vegetable mix, all dressed with our house made sundried tomato vinaigrette – $7.00
• Chorizo Papas – Crispy french fries topped with housemade Chilean chorizo, queso fundido sauce and salsa roja – $5.00
• Drinks – Horchata, Pop, and Water

The Mini Donut King

• Mini Donuts – Mini donuts with your choice of: cinnamon sugar or icing sugar. Small – $4.00; Large – $6.00; Bucket – $10.00
• Popcorn – Theatre popcorn. Small – $4.00; Large – $6.00
• Snow Cones – Flavours you can put on yourself: Grape, Orange, Cherry, Lemon Lime, Strawberry, and/or Blue Raspberry – $4.00
• Fresh Squeezed Lemonade – Fresh squeezed lemonade – $4.00
• Mini Donuts and Pop or Water – Mini donuts with a pop or water – $5.00

Roka Wood Fired Pizza

• The “Meat” – Hand stretched dough, red sauce, mozzarella cheese, bacon, ham, and salami – $9.00
• The “Five-O” – Hand stretched dough, red sauce, mozzarella cheese, ham, and pineapple – $8.00
• Say “Cheese” – Hand stretched dough, red sauce, mozzarella cheese – $8.00
• Pepperoni – Hand stretched dough, red sauce, mozzarella cheese, pepperoni – $8.00
• The “Sweetie Pie” – Hand stretched dough, Bavarian custard, peaches, mandarin oranges, cinnamon – $5.00
• Drinks – Pop and Water

Streetside Celebration

• Slider Trio – 3 slow roast BBQ pulled pork sliders. One of each: Hawaiian – topped with pineapple and slaw; Greek – topped with tzatziki, red onion, cucumber, feta and greens; Asian – topped with ginger, wasabi, apple and cilantro slaw – $10.00
  • Plain Slider Kid Pack – one plain slider, drink, fruit snack and apples or carrots – $8.00
• Chicken Cordon Bleu Griller – Seasoned roast chicken, swiss cheese and ham with a homemade sauce rolled in a tortilla and grilled – $7.00
  • Mini Chicken and Cheese Wrap Kid Pack – Mini chicken and cheese wrap, drink, fruit snack and apples or carrots – $8.00
• Huli Huli Chicken and Coconut Infused Rice (GF) – Roast chicken in a huli huli sauce of citrus and sweet tang on the edge of Hawaiian blending with Asian flavours. Served on a bed of coconut infused rice – $6.00
• Sweet Potato Fries and Aioli (V) (GF) – Seasoned sweet potato fries server with a homemade sweet chili aioli infused with coconut, roasted garlic and chipotle – $5.00
• Blueberry and Brie Quesadilla (V) – Delicious blueberries in a spiced rum glaze covered in brie cheese. A sweet cheese spread all in a tortilla and grilled until gooey and warm. Dusted with icing sugar and cut for sharing – $5.00
• Drinks – Pop and Water

Via Cocoa Creamery 

• Hand Crafted Artisan Ice Cream (GF) – Hand crafted artisan ice cream dipped in premium Belgian chocolate – $6.00
• Hand Crafted Artisan Ice Cream (Not Dipped) (GF) (Vegan) – Hand crafted artisan ice cream – $5.25  

 

Stay tuned for final details and a site map next week! Share the event on Facebook with friends and family and RSVP now!

We are sad to announce that Monkey Y Sus Amigos will not be attending the event as previously listed. Please note menus and prices are subject to change.